Macaroni Tuna CasseroleSubmitted by: BP1956
1 package (7-1/4 ounces) macaroni and cheese
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1 can (6 ounces) tuna drained and flaked ( i use 2 3 oz. pouches)
1/2 cup of milk
1 cup shredded chedder cheese
Minced fresh parsley, optional
Yields 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user BP1956.