Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 226.5
- Total Fat: 2.1 g
- Cholesterol: 46.1 mg
- Sodium: 910.8 mg
- Total Carbs: 24.9 g
- Dietary Fiber: 7.5 g
- Protein: 28.3 g
View full nutritional breakdown of Chicken Taco Soup calories by ingredient
Chicken Taco Soup
Submitted by: MISSPASTOR2Number of Servings: 6
Ingredients
-
cup shredded chicken breast
1 can rotel tomatoes
1 can black beans (rinsed)
1 can northern beans (rinsed)
1/2 cup frozen corn
package of Taco seasoning
Chicken broth
Directions
mix all together and add enough broth to make it soupy. Simmer on med/low till corn is done. Serve with fat free sour cream and shredded cheese if desired
Number of Servings: 6
Recipe submitted by SparkPeople user MISSPASTOR2.
Number of Servings: 6
Recipe submitted by SparkPeople user MISSPASTOR2.
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