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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 41.4
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 532.1 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 2.3 g

View full nutritional breakdown of Good Veggi Soup calories by ingredient
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Good Veggi Soup

Submitted by: ROSEWITH2THORNS

Introduction

a good hearty LOW CAL veg soup a good hearty LOW CAL veg soup
Number of Servings: 10

Ingredients

    1/2 head napa cabbage, chopped
    1/2 head cabbage, chopped
    1 cup green beans, chopped
    3 carrots, diced
    3 celery stalks, diced
    1 cup chopped onions
    1/2 cucumber, diced
    4 tsp chopped garlic
    9 mushrooms sliced
    salt, pepper to taste
    3 cubes beef bouillon
    8 cups water (or more if you like thinner)

Directions

throw all ingredients in a pot and simmer approx. 1 hr, or until veggis are tender.

Number of Servings: 10

Recipe submitted by SparkPeople user ROSEWITH2THORNS.






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Member Ratings For This Recipe

  • Sooo good!! Added a tiny bit of steack spice to make it even more yummy:) - 2/18/11

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  • Very good, love all the veggies, my kids like it also. I put just a little parmesan cheese on the top. Wonderful! It great with a meal or for a snack. - 6/29/10

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