SparkPeople Advertisers Keep the Site Free

4.7 of 5 (6)
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 136.2
  • Total Fat: 1.3 g
  • Cholesterol: 1.8 mg
  • Sodium: 215.6 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 4.4 g

View full nutritional breakdown of Bread Machine Bread Sticks calories by ingredient
Report Inappropriate Recipe

Bread Machine Bread Sticks

Submitted by: RJONES8194

Introduction

Breadsticks for soup and salad Breadsticks for soup and salad
Number of Servings: 16

Ingredients

    1 1/3 cup water
    1 TBSP butter
    1 1/2 TBSP Sugar
    1 1/2 tsp salt
    4 cups bread flour
    2 tsp dry active yeast
    1 egg white
    1 TBSP Water

    Note: May be spread lightly with margarine while warm and sprinkle with garlic powder to make great garlic bread sticks.

Directions

Enter all ingredients into bread machine per manufacturer instructions excluding the egg white and tablespoon water. Set on dough cycle.
When cycle is thru cut dough into 16 egg size pieces and roll and stretch into 6 -8 inch ropes. Place on ungreased baking sheet. Cover with tea towel and let rise 20 minutes. Mix egg and water to form glaze and brush over risen dough. Add any desired toppings (kosher salt, sesame seeds. etc) then bake at 400 degrees for 12 - 15 minutes until golden brown.

Number of Servings: 16

Recipe submitted by SparkPeople user RJONES8194.






Great Stories from around the Web


Rate This Recipe



Member Ratings For This Recipe

  • This was so good. My sister said I was like a "Martha Stewart". I didn't put the egg white glaze on the bread will try next time. Thanks. - 1/2/10

    Was this review helpful?   yes  No
  • Very good, even though I forgot to put the butter in. I will use the recipe again to make the bread sticks for our spaghetti dinner on Saturday. - 1/28/09

    Was this review helpful?   yes  No
  • This recipe brought my bread machine out of hibernation! I made these for my family and they loved them - even my three picky kids! I took the advice of sondraelliott and changed out half the flour for whole wheat plus substituted flaxseed for the butter. Will definitely make these again! - 11/1/08

    Was this review helpful?   yes  No
  • A great breadstick recipe and I'm glad to get the hubby baking something else in his bread machine! - 8/24/08

    Was this review helpful?   yes  No
  • Good, I tried with 1/2 whole wheat flour and brushed with garlic and spread and it was great. - 8/17/08

    Was this review helpful?   yes  No
  • I have the bread machine and was wondering another way to use it! I love bread sticks and will use this recipe next time I make spaghetti! Thanks for the recipe! - 6/15/08

    Was this review helpful?   yes  No
  • Just finished off a batch of breadsticks. The kids, their friends and my husband all loved them. So I am starting another batch to serve with dinner. I did make two substitutions. I used 2 Tbsp of ground flaxseed instead of the butter and did half whole wheat flour and half white flour. - 4/12/08

    Was this review helpful?   yes  No