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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 553.5
  • Total Fat: 18.9 g
  • Cholesterol: 109.6 mg
  • Sodium: 1,200.5 mg
  • Total Carbs: 46.5 g
  • Dietary Fiber: 5.4 g
  • Protein: 48.2 g

View full nutritional breakdown of Tuna Casserole calories by ingredient
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Tuna Casserole

Submitted by: MAMALIZZ

Introduction

Just something the kids love and its easy when you need a quick and EASY meal. May not be the healthiest but very tasty. Just something the kids love and its easy when you need a quick and EASY meal. May not be the healthiest but very tasty.
Number of Servings: 6

Ingredients

    Tuna, Canned in Water, 2 can (12.5 oz), drained
    Peas, canned, 2 can (303 x 406)
    Cream of Mushroom Soup, 1 can (10.75 oz)
    Milk, 2%, .75 cup
    Cheddar Cheese, 2 cup, shredded
    Garlic powder, 1 tbsp
    Egg Noodles, enriched, 6 cup

Directions

Cook noodles, drain. Add remaining ingredients plus salt & pepper to taste. Heat through and serve!

Number of Servings: 6

Recipe submitted by SparkPeople user MAMALIZZ.






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