Refridgerator Cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 283.0
  • Total Fat: 16.8 g
  • Cholesterol: 55.4 mg
  • Sodium: 107.3 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.0 g

View full nutritional breakdown of Refridgerator Cake calories by ingredient
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Submitted by: NINALEE

Introduction

Fresh fruits and whipped cream Fresh fruits and whipped cream
Number of Servings: 12

Ingredients

    Slice strawberries & bananas and combine with with pineapple. Whip up cream with sugar. Layer Nilla Waffers along with all other ingrediants starting and ending with whipped cream. Cover and refridgerate for two to four hours. ENJOY

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user NINALEE.





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