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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 411.2
  • Total Fat: 34.2 g
  • Cholesterol: 202.2 mg
  • Sodium: 722.2 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 12.0 g

View full nutritional breakdown of QUICK QUICHE calories by ingredient
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QUICK QUICHE

Submitted by: TBOETTE

Introduction

CREAMY AND DELICIOUS! CREAMY AND DELICIOUS!
Number of Servings: 6

Ingredients

    1 Deep Dish Pie Shell
    1 Cup Sharp Cheddar Cheese
    1/3 Cup MInced Onion
    7 Pieces Bacon (cooked and crumbled)
    1/4 Cup Frozen Chopped Spinach (cooked and drained)
    4 Eggs
    1 Pint Whipping Cream
    3/4 tsp salt
    1/4 tsp pepper
    1/8 tsp garlic salt

Directions

Prepare pie shell per package directions. Sprinkle cheese, onion, bacon and spinach in crust. In bowl, beat eggs slightly, add cream and remaining ingredients. Bake at 425 degrees for 15 minutes, reduce heat to 300 degrees and bake for approx. 30 minutes or until golden brown.

Number of Servings: 6

Recipe submitted by SparkPeople user TBOETTE.






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