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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 179.8
  • Total Fat: 5.0 g
  • Cholesterol: 50.9 mg
  • Sodium: 420.2 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 22.1 g

View full nutritional breakdown of Curry Chicken Salad calories by ingredient
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Curry Chicken Salad

Submitted by: MYSHARONANY


Number of Servings: 1

Ingredients

    * Cooked Chicken Breast, no skin, 3 ounces
    * Onions, raw, .25 cup, chopped
    * Cucumber (peeled), .1/4 large
    * Almonds, .1 tbsp, sliced & chopped
    * Fat Free Mayo, 1 tbsp
    * Dijon Mustard, 2 tsp
    * Curry powder, .5 tsp
    * Ground Cumin .5 tsp

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Directions

Chop chicken, onion, cucumber and almonds. Mix all ingredients together and enjoy!!

Number of Servings: 1

Recipe submitted by SparkPeople user MYSHARONANY.





TAGS:  Poultry |

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