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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 347.4
  • Total Fat: 13.0 g
  • Cholesterol: 38.2 mg
  • Sodium: 621.6 mg
  • Total Carbs: 34.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 21.1 g

View full nutritional breakdown of Tuna casserole calories by ingredient
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Tuna casserole

Submitted by: ALLENHADDER


Number of Servings: 6

Ingredients

    Ingredients:


    Tuna, Canned in Water, 6 oz (remove)
    Cream of Mushroom Soup, 1 can (10.75 oz) (remove)
    *No Yolk Broad Noodles, 9 oz (remove)
    Cheddar Cheese, 1.5 cup, shredded (remove)

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user ALLENHADDER.





TAGS:  Fish | Dinner | Fish Dinner |

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