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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 310.4
  • Total Fat: 4.6 g
  • Cholesterol: 51.5 mg
  • Sodium: 648.3 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 3.7 g
  • Protein: 29.3 g

View full nutritional breakdown of Chicken Spaghetti calories by ingredient
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Chicken Spaghetti

Submitted by: MINDBATTLE

Introduction

Love this Spaghetti! So good! And easy to make! Love this Spaghetti! So good! And easy to make!
Number of Servings: 10

Ingredients

    1 can Healthy Request Cream of Mushroom soup
    1 can Rotel, undrained
    8 oz light Velveeta cheese, cut into cubes
    3 chicken breasts, cut into pieces (1 lb)
    Barilla Plus Thin Spaghetti 8 oz box

Directions

Mix the first four ingredients together until cheese is melted. Cook Spaghetti as directed. Serve.

1 c. spaghetti & 1/2 c. sauce = 6 WW pts

Number of Servings: 10

Recipe submitted by SparkPeople user MINDBATTLE.





TAGS:  Poultry |

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