Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 259.7
- Total Fat: 6.7 g
- Cholesterol: 38.2 mg
- Sodium: 845.4 mg
- Total Carbs: 37.3 g
- Dietary Fiber: 2.2 g
- Protein: 13.8 g
View full nutritional breakdown of Thanksgiving Day Casserole calories by ingredient
Thanksgiving Day Casserole
Submitted by: AMYZABELNumber of Servings: 10
Ingredients
-
24 oz mashed potatoes
1 lb ground turkey
1 box stuffing mix
1 can cranberry sauce
2 jars turkey gravy
2 tbs butter
Directions
Cook turkey. Spread stuffing (can moisten or not) in bottom of pan. Top with sauce. Layer turkey & 1 jar gravy, top with potatoes & dot with butter. Bake at 350 for 30-40 mins. Serve remaining gravy on the side
Number of Servings: 10
Recipe submitted by SparkPeople user AMYZABEL.
Number of Servings: 10
Recipe submitted by SparkPeople user AMYZABEL.
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