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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 129.8
  • Total Fat: 6.2 g
  • Cholesterol: 15.3 mg
  • Sodium: 255.3 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.8 g

View full nutritional breakdown of macaroni and tomatoe calories by ingredient
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macaroni and tomatoe

Submitted by: KWAG97

Number of Servings: 6


    macaroni 2 cups
    2 cans tomatoe sauce
    3 tbs butter


Number of Servings: 6

Recipe submitted by SparkPeople user KWAG97.

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