
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 129.8
- Total Fat: 7.1 g
- Cholesterol: 0.0 mg
- Sodium: 319.2 mg
- Total Carbs: 16.4 g
- Dietary Fiber: 6.7 g
- Protein: 3.7 g
View full nutritional breakdown of Black Bean Guacamole Dip calories by ingredient
Black Bean Guacamole Dip
Submitted by: FORMOSASPAINIntroduction
Spin on guacamole. Can be used as a dip or a side dish. Spin on guacamole. Can be used as a dip or a side dish.Number of Servings: 8
Ingredients
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1.5 Cups Canned Corn
1.5 Cups Canned Black Beans
2 Medium Avocados, Chopped in small pieces
1 Medium Red Onion, Chopped in small pieces
1 lime, juiced
Directions
Mix ingredients together, pour juice over mixture and mix well with fork. Add a little salt if you wish.
Makes 8 3/4 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user LAXTITUTE.
Makes 8 3/4 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user LAXTITUTE.
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Member Ratings For This Recipe
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We pureed the avocado, black beans, and lime juice in the food processor, then shredded the red onion. We added just one can of corn whole, after draining, but it still felt like it was missing something. Added some cayenne pepper and cumin--yummy, but we will tweak some more to fit our own tastes. - 3/14/11
















