Lentils in currySubmitted by: HONEYBUNNY27
Lentils, 1 cup (remove)
Onions, raw, 1 cup, chopped (remove)
Carrots, raw, 1 cup, chopped (remove)
Pacific Natural Foods Natural Free Range Chicken Broth, 1 cup, 1 serving (remove)
*Coconut Milk, 1 cup (remove)
*Cumin seed, 1 tbsp (remove)
*Coriander seed, 1 tbsp (remove)
Cinnamon, ground, 1 tbsp (remove)
Allspice, 1 tbsp (remove)
Cardamom, ground, .5 tsp (remove)
Add onion, carrot, and spices.
Simmer until lentils are tender.
Stir in coconut milk.
Number of Servings: 6
Recipe submitted by SparkPeople user MRSSHAUN.