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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 152.4
  • Total Fat: 4.6 g
  • Cholesterol: 40.0 mg
  • Sodium: 572.2 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 3.6 g
  • Protein: 14.9 g

View full nutritional breakdown of 1-2-3-4 Turkey Chili calories by ingredient
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1-2-3-4 Turkey Chili

Submitted by: CARANA

Number of Servings: 8


    1 lb ground turkey
    16 oz Tomato sauce
    15 1/2 oz chili beans


Cook ground turkey til no longer pink, stirring often to separate; drain. Add tomato sauce, and beans, mix well Simmer 15-20 min. Garnish with cheese and onions, if desired.

Number of Servings: 8

Recipe submitted by SparkPeople user CARANA.

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