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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 54.1
  • Total Fat: 4.0 g
  • Cholesterol: 12.5 mg
  • Sodium: 35.1 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.9 g

View full nutritional breakdown of Apple dip calories by ingredient
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Apple dip

Submitted by: CARANA


Number of Servings: 20

Ingredients

    8 oz cream cheese
    1/2 c brown sugar, unpacked
    1 tsp vanilla
    1/2 tsp butterscotch flavoring

Directions

Mix all ingredients; dip apple slices.

Number of Servings: 20

Recipe submitted by SparkPeople user CARANA.





TAGS:  Desserts |

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