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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 164.1
  • Total Fat: 1.7 g
  • Cholesterol: 50.6 mg
  • Sodium: 882.0 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 12.8 g

View full nutritional breakdown of Chicken Noodle Soup calories by ingredient
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Chicken Noodle Soup

Submitted by: CARANA


Number of Servings: 16

Ingredients

    1 gal water (16 cups)
    1/3 cup chicken base (avail at sam's club)
    3 chicken breasts (boneless)
    2 cups carrots (chopped)
    8 oz Kluski noodles

Directions

Grill chicken and cut into cubes. Add to pot with rest of ingredients. Cook until carrots are tender

serving size 1 cup

Number of Servings: 16

Recipe submitted by SparkPeople user CARANA.





TAGS:  Poultry |

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