SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 57.9
  • Total Fat: 3.6 g
  • Cholesterol: 90.9 mg
  • Sodium: 69.4 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.4 g

View full nutritional breakdown of Egg salad calories by ingredient
Report Inappropriate Recipe

Egg salad

Submitted by: CARANA


Number of Servings: 7

Ingredients

    3 eggs
    4 egg whites
    3 tbsp miracle whip

Directions

Boil eggs. Peel and add 3 eggs to med bowl. Peel and cut remaining eggs in half and remove yolk;place whites in bowl. Chop eggs; add miracle whip and stir well.

Number of Servings: 7

Recipe submitted by SparkPeople user CARANA.






Great Stories from around the Web


Rate This Recipe