Apple CakeSubmitted by: FIZGIG
Introductiondessert or breakfast dessert or breakfast
8 cups chopped apples, de-skinned
1 cup white sugar
1 cup whole grain flour
1 cup all purpose flour
2 teaspoons baking soda
2 teaspoons ground cinnamon
1 teaspoon salt
1/4 cup olive oil
2 eggs, beaten
2 teaspoons vanilla extract
1 cup walnuts, chopped (optional)
2) In a large bowl stir together oil, eggs, and vanilla. add the apples and sugar and mix well. stir in the dry ingredients, (then nuts if so desired). pour into the prepared pan and spread evenly.
3) Bake in the preheated oven for 45 minutes or until cake springs to the touch.
Number of Servings: 12
Recipe submitted by SparkPeople user FIZGIG.