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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 147.1
  • Total Fat: 7.6 g
  • Cholesterol: 40.8 mg
  • Sodium: 770.4 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 16.7 g

View full nutritional breakdown of Chicken Fajitas (meat only) calories by ingredient
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Chicken Fajitas (meat only)

Submitted by: VIKTORIALYN

Introduction

This makes a very flavorful meal. I usually make the chicken and eat as is, without all the other fajitas fixings to cut back on calories. Also great marinade for shrimp! This makes a very flavorful meal. I usually make the chicken and eat as is, without all the other fajitas fixings to cut back on calories. Also great marinade for shrimp!
Number of Servings: 4

Ingredients

    1/4 cup lime juice
    2 Tbls. olive oil OR vegetable oil - divided
    4 cloves garlic - crushed
    2 tsp. soy sauce - divided
    1 tsp. salt
    1/2 tsp. liquid smoke
    1/2 tsp. cayenne pepper
    1/4 tsp. black pepper
    4 boned, skinned chicken breasts

Directions

Mix all ingredients together in a ziploc bag or container w/ a lid. Refrigerate overnight or 4 hours. The longer it sits, the more flavorful it will be. Preheat grill and grill until inside is no longer pink. Can make in oven at 350 degrees for 35+ minutes until no longer pink in center.

Number of Servings: 4

Recipe submitted by SparkPeople user VIKTORIALYN.






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