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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 90.5
  • Total Fat: 2.9 g
  • Cholesterol: 7.2 mg
  • Sodium: 343.4 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.1 g

View full nutritional breakdown of 1-2-3 Soup calories by ingredient
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1-2-3 Soup

Submitted by: BEADELL

Introduction

A Quick Healthy Soup and Great Base A Quick Healthy Soup and Great Base
Number of Servings: 4

Ingredients

    4 cups Chicken Stock
    1 clove Garlic, chopped
    1 Lemon

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Directions

Bring the chicken stock and garlic to a simmer
Take off heat and squeeze in fresh lemon juice
This soup is great for fending off colds or wonderful to just put in a mug and sip on a cold day
Other Suggestions:
Add vegetable of your choice
Try vegetable stock instead of chicken stock


Number of Servings: 4

Recipe submitted by SparkPeople user BEADELL.






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