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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 58.9
  • Total Fat: 4.6 g
  • Cholesterol: 7.2 mg
  • Sodium: 68.2 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 4.9 g

View full nutritional breakdown of Eggface's Almost No Bake Lemon Cheesecake Bites calories by ingredient
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Eggface's Almost No Bake Lemon Cheesecake Bites

Submitted by: NCSUEMME


Number of Servings: 16

Ingredients

    Almond crust:
    3/4 cup Bob's Red Mill Almond Meal
    1.5 scoops Unjury Vanilla protein powder
    1 tbsp light butter
    1/2 tsp vanilla extract
    1.5 tbsp lemon juice
    Filling:
    3/4 cup Polly-O reduced fat ricotta cheese
    3 oz 1/3 reduced fat Philly Cream Cheese
    1.5 tbsp dry Jello instant lemon pudding mix (sugar/fat free)
    1/2 tsp vanilla extract
    zest of 1 lemon

Directions

Crust:
Grease and line a mini muffin tin with paper liners. Set aside. Mix almond meal, protein powder, melted butter and vanilla together. Press mixture firmly and evenly mini muffin papers (about 3/4 full.) Bake at 350 for 12 minutes or until lightly browned. Remove the crust from the oven and let it cool before adding the filling.

Filling:
Mix filling ingredients together and spoon onto cooled crusts. Top if desired. (Top with strawberries, lemon zest, coconut, whatever you desire!)

Number of Servings: 16

Recipe submitted by SparkPeople user NCSUEMME.






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