Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 144.2
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 23.2 mg
- Total Carbs: 32.8 g
- Dietary Fiber: 2.3 g
- Protein: 1.0 g
View full nutritional breakdown of Caramelized Bananas calories by ingredient
Caramelized Bananas
Submitted by: GREENLEE25Number of Servings: 5
Ingredients
-
4 medium, ripe bananas (the riper the better), sliced
1/4 cup brown sugar
1 Tbsp margarine (I use "I Can't Believe it's not Butter" regular spread)
Directions
Melt the margarine in a medium sized fry pan. Add the brown sugar, stirring to dissolve. Stir in the sliced bananas. Cook until very soft.
Makes 1 cup (serves 5 - 2 Tbsp each)
Number of Servings: 5
Recipe submitted by SparkPeople user GREENLEE25.
Makes 1 cup (serves 5 - 2 Tbsp each)
Number of Servings: 5
Recipe submitted by SparkPeople user GREENLEE25.
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