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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 310.3
  • Total Fat: 14.4 g
  • Cholesterol: 57.6 mg
  • Sodium: 1,259.0 mg
  • Total Carbs: 26.4 g
  • Dietary Fiber: 2.8 g
  • Protein: 17.3 g

View full nutritional breakdown of Green chili stew calories by ingredient
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Green chili stew

Submitted by: HAPPY1604


Number of Servings: 16

Ingredients

    2lbs extra lean ground beef
    1 medium onion
    5 Medium potatoes
    4 cans chopped green chiles
    2 cans 98 % fat free cream of chicken soup
    8 oz velveeta light

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Directions

Chop onions
wash, peel and dice potatoes
cube cheese

In skillet brown extra lean ground beef with chopped onions. Drain.

Add all indgredients in pot and simmer for 20-30 minutes or until potatoes are to desired tenderness. Serve with hot tortillas!

Number of Servings: 16

Recipe submitted by SparkPeople user HAPPY1604.






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