Orange Jell-O Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 113.9
  • Total Fat: 1.3 g
  • Cholesterol: 1.3 mg
  • Sodium: 88.9 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 4.1 g

View full nutritional breakdown of Orange Jell-O Salad calories by ingredient
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Number of Servings: 6

Ingredients

    1 package orange sugar free gelatin (4-serving)
    1 cup boiling water
    1/2 cup cold water
    1 cup crushed pineapple (undrained)
    1 cup mandarin oranges (rinsed & drained)
    3/4 cup plain fat free yogurt
    1/3 cup powdered milk
    1 cup lite whipped topping



Directions

In a large bowl, mix boiling water and gelatin. Stir in cold water with pineapple (with juice). Blend in oranges. Refrigerate for 30 minutes (no longer). In medium bowl, combine yogurt and powdered milk. Blend in whipped topping. Gently fold whipped topping mixture into gelatin mixture. Pour into an 8x8 dish. Refrigerate for 4 hours.

Number of Servings: 6

Recipe submitted by SparkPeople user IDAHOMACY.





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TAGS:  Desserts |

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