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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 115.3
  • Total Fat: 0.8 g
  • Cholesterol: 10.0 mg
  • Sodium: 514.5 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 12.3 g

View full nutritional breakdown of Radish Sandwich calories by ingredient
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Radish Sandwich

Submitted by: ITERPY

Introduction

When I was in Belgium, we were treated to this wonderful open -aced sandwich. The cheese they use is not cream cheese, but that is the closest thing we can get around here. If you are a fan of fresh radishes, you might like this one. When I was in Belgium, we were treated to this wonderful open -aced sandwich. The cheese they use is not cream cheese, but that is the closest thing we can get around here. If you are a fan of fresh radishes, you might like this one.
Number of Servings: 1

Ingredients

    Pumpernickel bread (or any rye bread)
    Light or fat free cream cheese
    Chives or green onions, chopped
    Radishes, thinly sliced
    Sprinkle of salt and pepper

Directions

Spread cream cheese on bread. Chop chives and/or green onions and sprinkle on cream cheese. Thinly slice radishes and put on sandwich. Sprinkle with salt and pepper.


Number of Servings: 1

Recipe submitted by SparkPeople user ITERPY.






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Member Ratings For This Recipe

  • This sandwich is nice and light for breakfast, snack or lunch. I like to put crushed red pepper on it or even sprinkle a little dill. - 7/17/12

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  • I love rock salt & radishes, but... too much sodium. This is so much nicer! This is my new favorite!! - 12/12/11

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  • Yummy! - 6/1/11

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  • Just got a big bag of radishes from my Aunt. I'm going to try this recipe with laughing cow light cheese instread of the cream cheese. - 2/3/10

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  • I really liked this. I used wasa crackers instead of bread, and it was a great, light snack! And so nice to find a use for radishes besides slicing them into a salad. - 8/16/09

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