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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 243.3
  • Total Fat: 7.7 g
  • Cholesterol: 36.9 mg
  • Sodium: 496.6 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 16.0 g

View full nutritional breakdown of Easy Ox Roast calories by ingredient
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Easy Ox Roast

Submitted by: COFFEEGIRL63
Easy Ox Roast

Introduction

Shredded Beef Sandwiches Shredded Beef Sandwiches
Number of Servings: 8

Ingredients

    1 pound beef chuck roast
    1 can Cream of Mushroom Soup (condensed)
    3 T. Onions (dehydrated)
    1 T. Garlic Powder
    1 T. Black Pepper
    8 Hamburger Buns

Directions

Place all ingredients in a crockpot/slow cooker. Set to low and walk away for 6 hours. At the end of 6 hours, stir to shred the beef. Serve drained on a hamburger bun. Enjoy!

Number of Servings: 8

Recipe submitted by SparkPeople user COFFEEGIRL63.






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