Chicken EnchiladasSubmitted by: ASHLEYWELLING
IntroductionYou can lower the fat and calorie content by using fat free items. You can lower the fat and calorie content by using fat free items.
2 chicken breast, chopped
1 can diced green chilies
1 can cream of chicken soup
2 tbsp sour cream
1 cup mozzarella cheese
-Dice 1/2 of a large onion and cook until tender. Add chopped chicken and add seasonings. Cook chicken until done.
-In a separate bowl mix together: cream of chicken soup, diced green chiles and sour cream. When chicken is done, add this sauce. You may need to add a little water to make it not so thick.
-put 1/3 c. of chicken mixture in bottom of 8x8 pan. Put a tortilla on top, add 1/3 cup chicken mixture and sprinkle some mozarella cheese. Repeat this 2-3 times. On your last layer sprinkle lots of cheese!
-Bake in oven for 15-20 minutes or until cheese is bubbly and brown.
Number of Servings: 4
Recipe submitted by SparkPeople user ASHLEYWELLING.