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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 90.0
  • Total Fat: 0.3 g
  • Cholesterol: 0.2 mg
  • Sodium: 1,018.4 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.5 g

View full nutritional breakdown of Haricots frites w/ tarragon sauce calories by ingredient
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Haricots frites w/ tarragon sauce

Submitted by: RASPBERRYRED615

Introduction

The beans are green and crisp yet yielding w/ an ethereal tempuralike coating. The beans are green and crisp yet yielding w/ an ethereal tempuralike coating.
Number of Servings: 4

Ingredients

    Rice vinegar, chicken broth, soy sauce, chopped tarragon, french green beans, rice flour, egg white, salt, lemon juice, vegetable oil (for frying)

Directions

Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user RASPBERRYRED615.






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