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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 221.1
  • Total Fat: 7.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 181.2 mg
  • Total Carbs: 34.1 g
  • Dietary Fiber: 6.7 g
  • Protein: 4.3 g

View full nutritional breakdown of Portobello steak tips @221 cal calories by ingredient
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Portobello steak tips @221 cal

Submitted by: JMODONNELL1


Number of Servings: 2

Ingredients

    * Olive Oil, 1 tbsp (remove)
    * portobello mushrooms, 2 cup (remove)
    * Lea & Perrins, Worcestershire Sauce, 3 tsp (remove)
    * Peppers, sweet, red, raw, sliced, .75 cup (remove)
    * Onions, raw, 4 cup, chopped (remove)
    * Salt, 1 dash (remove)
    * Pepper, black, 1 dash (remove)

Directions

wisk liquids, toss with veg. broil well

Number of Servings: 2

Recipe submitted by SparkPeople user JMODONNELL1.





TAGS:  Fish |

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