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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 193.9
  • Total Fat: 11.4 g
  • Cholesterol: 46.7 mg
  • Sodium: 528.2 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 17.7 g

View full nutritional breakdown of Pizza Pinwheels calories by ingredient
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Pizza Pinwheels

Submitted by: JWJMLRBAS
Pizza Pinwheels

Introduction

Quick & Easy, kids love them too!! Quick & Easy, kids love them too!!
Number of Servings: 4

Ingredients

    1 (8 ounce) can refrigerated crescent roll dough
    (reduced fat used in nutritional value)
    1 cup shredded part skim mozzarella cheese
    24 slices sliced turkey pepperoni

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Directions

Directions:
Preheat oven to 375 degrees F (190 degrees C).
On a large baking sheet, pinch the 8 crescent roll dough triangles into 4 rectangles. Layer each rectangle with 6 pepperonis and even amounts of mozzarella cheese. Roll tightly lengthwise and slice each into 4 or more pieces.
Bake in the preheated oven 12 minutes. or until golden brown. Serve with pizza sauce for dipping

Number of Servings: 4

Recipe submitted by SparkPeople user JWJMLRBAS.






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Member Ratings For This Recipe



  • 1 of 1 people found this review helpful
    I LOVED the Pizza Pinwheels and so did my 7 yr old daughter. I'll use this as a party appetizer. - 7/8/08

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  • love these! - 8/9/12

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  • My family of kids love this. So I am able to enjoy as my kids and they love making them. We also have added 1tsp of pizza sauce sometimes. - 6/11/11

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  • Finally, a pizza my picky daughter will eat! Tastes fantastic! - 10/29/10

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  • Wonderful, I've been making these for years and they are the best, I tend to use boiled sausage (most of fat and etce gets drained that way) but, use the suasage as it provides more protein and also add some onions and peppers in there as well....mini pizza bites can't go wrong. - 4/2/09

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  • I don't like turkey pepperoni very much, so I used sliced olives instead and it worked great. - 7/14/08

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  • Incredible!
    0 of 1 people found this review helpful
    Loved them! So easy to make and tasty. Enough said. - 7/13/08

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  • Incredible!
    0 of 1 people found this review helpful
    My in-laws make a fattier version of these and they're pretty darn tasty! I just tried this recipe and these are even more delicious because they aren't as bad for us! The only thing I do differently is make bite-size crescent roll-ups using each triangle separately. YUM! - 7/7/08

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