HealthierLynn's Fruity Faux Ice Cream

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 86.7
  • Total Fat: 0.1 g
  • Cholesterol: 1.9 mg
  • Sodium: 33.9 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.8 g

View full nutritional breakdown of HealthierLynn's Fruity Faux Ice Cream calories by ingredient
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Submitted by: HEALTHIERLYNN

Introduction

This is so quick to make and so delish! Makes a great low cal, zero fat substitute for ice cream! You can use any type of fruit you'd like, but be sure to adjust the nutritional information accordingly! This is so quick to make and so delish! Makes a great low cal, zero fat substitute for ice cream! You can use any type of fruit you'd like, but be sure to adjust the nutritional information accordingly!
Number of Servings: 8

Ingredients

    18 oz. Yoplait Vanilla Fat Free Yogurt
    1-1/2 c. Mango, frozen unsweetened chunks
    1-1/2 c. Pineapple, frozen unsweetened chunks
    1 banana

Directions

Blend all ingredients in a blender or a food processor until liquified. Pour 1/2 c. servings into individual containers and freeze.

Makes 8 1/2 c. servings.

Number of Servings: 8

Recipe submitted by SparkPeople user HEALTHIERLYNN.





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