SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 297.0
  • Total Fat: 5.1 g
  • Cholesterol: 82.9 mg
  • Sodium: 387.0 mg
  • Total Carbs: 45.8 g
  • Dietary Fiber: 2.6 g
  • Protein: 16.4 g

View full nutritional breakdown of Shrimp Stir Fry calories by ingredient
Report Inappropriate Recipe

Shrimp Stir Fry

Submitted by: SOMMERTIME823

Introduction

Boil vermicelli until soft,

In a stir fry pan heat oil, on medium heat add shrimp cook until white, then add all vegetable, lemon, lime, salt and pepper them fry until soft remove and pour over vermicelli ready to eat.
Boil vermicelli until soft,

In a stir fry pan heat oil, on medium heat add shrimp cook until white, then add all vegetable, lemon, lime, salt and pepper them fry until soft remove and pour over vermicelli ready to eat.

Number of Servings: 8

Ingredients

    Boil vermicelli until soft,

    In a stir fry pan heat oil, on medium heat add shrimp cook until white, then add all vegetable
    1 16 oz pack of Vermacelli
    1 pk of baby shrimp
    1 yellow pepper
    1 red pepper
    2 garlic gloves
    1tsp salt
    1 tsp pepper
    3 oz lemon juice fresh
    3 oz lime juice fresh
    2 tbsp Extra virgin olive oil

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user SOMMERTIME823.






Great Stories from around the Web


Rate This Recipe