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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 129.2
  • Total Fat: 3.8 g
  • Cholesterol: 33.5 mg
  • Sodium: 517.7 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 9.2 g

View full nutritional breakdown of Slow Cooker, Creamy Mushroom Chicken w/ Vegetables calories by ingredient
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Slow Cooker, Creamy Mushroom Chicken w/ Vegetables

Submitted by: D710DANCE

Introduction

A simple quick hearty healthy meal. A simple quick hearty healthy meal.
Number of Servings: 5

Ingredients

    *1.5 lbs. Drumsticks (Skinless)

    *16 oz. Bag of Frozen Broccoli & Cauliflower

    *1 Can Campbell's Healthy Request Cream of Mushroom Soup

    *1/4 C. Water

    *Seasonings: Mrs. Dash, Black Pepper, Minced Onions, Garlic Powder and Onion Powder

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Directions

Lightly spray the bottom of the slow cooker with a Fat-Free Butter Flavor Cooking Spray

Place the Skinless Chicken Drumsticks in a single layer at the bottom of the slow cooker.

Season to taste with: Mrs. Dash, Black Pepper, Minced Onions, Garlic Powder and Onion Powder.

Add the can of Cream of Mushroom Soup.

Add the bag of frozen vegetables (Broccoli and Cauliflower).

Add 1/4 C. of Water then place the lid over the slow cooker.

Cook on Low heat for 6 to 8 hours depending on how modern your slow cooker may be.

De-bone the chicken prior to serving.

Will yield approximately 5 Servings.

Can be served with a tossed salad or your favorite pasta.

Number of Servings: 5

Recipe submitted by SparkPeople user D710DANCE.






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Member Ratings For This Recipe

  • I too think I will try this with chicken breast. Can you add extra soup and serve with rice? - 3/14/09

    Reply from D710DANCE (3/14/09)
    Hi There,
    If you add extra soup that will change the caloric content, but is should still taste good. I too may have to try it with brown rice. If you decide to modify the recipe, let me know how it turns out. :)


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  • Sounds great, but I think I'll try it with chicken breast. - 1/20/09

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