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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 222.8
  • Total Fat: 2.1 g
  • Cholesterol: 58.3 mg
  • Sodium: 1,435.9 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 27.3 g

View full nutritional breakdown of Easy Chicken & Rice Casserole calories by ingredient
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Easy Chicken & Rice Casserole

Submitted by: KGOEDDERTZ


Number of Servings: 6

Ingredients

    1-1/2 C Minute Rice
    Lipton onion mix 1pkg
    1-1/2 C chopped celery
    1 C chopped onion
    1 package frozen boneless chicken breasts(approx 6)
    1 can Cream of chicken soup
    1 can water

Directions

mix water and cream soup together. combine remaining ingredients in 9x13 pan. add soup mixture. place chicken breasts on top. bake covered for 1 hr to 1-1/2 hrs at 350.

Number of Servings: 6

Recipe submitted by SparkPeople user KGOEDDERTZ.






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