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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 165.5
  • Total Fat: 4.2 g
  • Cholesterol: 44.4 mg
  • Sodium: 891.2 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 3.7 g
  • Protein: 15.2 g

View full nutritional breakdown of L.R. slow cooker hamburger vegetable soup calories by ingredient
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L.R. slow cooker hamburger vegetable soup

Submitted by: LRUSSELLFAMILY


Number of Servings: 10

Ingredients

    1 lb. ground venison
    1 cup chopped onion
    2 garlic cloves, miced
    4 cups spicy V8
    2 cups stewed tomatoes
    2 cups chopped cabbage
    2 cups fresh or frozen green beans
    2 cups fresh or frozen corn
    2 T. worcestershire sauce
    1 tsp. dried basil
    1 tsp. salt
    1 tsp. seasoned salt
    1/4 tsp. pepper

Directions

Cook venison with onion and garlic until done. Combine all ingredients in a crockpot. Cook on high for 4 hours, or on low for 8 hours. Makes 10 l-cup servings.

Number of Servings: 10

Recipe submitted by SparkPeople user LRUSSELLFAMILY.






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