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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 167.8
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 140.3 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.4 g

View full nutritional breakdown of Dannon Light and Fit Lemon Chiffon Pie calories by ingredient
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Dannon Light and Fit Lemon Chiffon Pie

Submitted by: MICHAEL38

Introduction

A change to the Key Lime Pie in the recipes A change to the Key Lime Pie in the recipes
Number of Servings: 8

Ingredients

    1/4 Cup Water
    1- 8.5 gram box of Jello Sugar Free Lemon Gelatin
    2- 6 oz cartons of Dannon Light and Fit Lemon Chiffon Nonfat Yogurt
    1- 8oz container of CoolWhip Free Topping
    1- 9 inch Stater Bros. Graham Cracker Crust pie shell.

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Directions

Heat water in microwave for 2 minutes. Pour into large mixing bowl. Pour in gelatin and whisk until disolved. Pour in 2-6oz containers of yogurt and whisk together with gelatin until throughly mixed. Fold in Coolwhip. Put into graham cracker crust. Refrigerate 4 hours. 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user MICHAEL38.






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