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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 349.6
  • Total Fat: 20.7 g
  • Cholesterol: 63.8 mg
  • Sodium: 330.6 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 23.3 g

View full nutritional breakdown of Meatloaf calories by ingredient
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Meatloaf

Submitted by: CARROLLKR


Number of Servings: 8

Ingredients

    Mix ground beef, turkey, onion, carrots, eggs, bread, crackers, ketchup, A1 and add your own spices.

    Mix Ketchup, Cider vinegar and brown sugar to top it with before baking.

Directions

350 for an hour

Number of Servings: 8

Recipe submitted by SparkPeople user CARROLLKR.





TAGS:  Beef/Pork |

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