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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 162.1
  • Total Fat: 6.6 g
  • Cholesterol: 54.3 mg
  • Sodium: 139.1 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 20.8 g

View full nutritional breakdown of Pork Chops in Crock Pot calories by ingredient
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Pork Chops in Crock Pot

Submitted by: LSLOCUM1

Introduction

Originally from anniesrecipes.com. May reduce calories more with lower fat cream of chicken soup. Originally from anniesrecipes.com. May reduce calories more with lower fat cream of chicken soup.
Number of Servings: 6

Ingredients

    6 pork chops, browned
    1 medium onion, chopped
    3 Tbsp. ketchup
    1 can (10.5 ozs.) cream of chicken soup
    2 tsp. worcestershire sauce

Directions

Put all the ingredients in the crock pot and simmer about 4-5 hours.

Serve with rice, noodles or potatoes. Add those calories into meal total.

Number of Servings: 6

Recipe submitted by SparkPeople user LSLOCUM1.






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