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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 53.7
  • Total Fat: 4.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 49.7 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.2 g

View full nutritional breakdown of Citrus Salad Dressing calories by ingredient
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Citrus Salad Dressing

Submitted by: JUSTAGRRL


Number of Servings: 4

Ingredients

    1/3 cup fresh orange juice
    2 tablespoons balsamic vinegar
    1 tablespoon extra-virgin olive oil
    Salt and black pepper to taste

Directions

Whisk all the ingredients together or combine in a small jar and shake well. Keeps in the refrigerator for 2 days.


Number of Servings: 4

Recipe submitted by SparkPeople user JUSTAGRRL.






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