Tzatziki (Greek Yogurt) SauceSubmitted by: POLARG
IntroductionThis tangy, flavorful condiment is great as a sauce for falafel and kebabs. This tangy, flavorful condiment is great as a sauce for falafel and kebabs.
2 cup Yogurt, plain, low fat
1 clove Garlic, minced (or to taste)
2 tsp Salt (or to taste)
1 tbsp Lemon juice
.25 C. Fresh Dill, minced finely
1/2 Cucumber, peeled and diced finely
Mince dill and garlic and dice cucumber. Combine in a medium bowl with the condensed yogurt and mix in salt and lemon juice. Serve with falafel, kebabs, or (my favorite) cold roast beef. Serving size: 2 T.
Number of Servings: 8
Recipe submitted by SparkPeople user POLARG.