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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 181.8
  • Total Fat: 1.6 g
  • Cholesterol: 68.4 mg
  • Sodium: 80.2 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 28.4 g

View full nutritional breakdown of Crock pot chicken and potatoes calories by ingredient
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Crock pot chicken and potatoes

Submitted by: MLWEST

Introduction

Easy crock pot chicken! Easy crock pot chicken!
Number of Servings: 8

Ingredients

    3 medium sized potatoes
    4 boneless chicken breasts, halved
    1 cup orange juice
    2 tbsp. brown sugar
    1 tsp. dried basil
    1/4 tsp. nutmeg
    2 tbsp. cider vinegar
    dried parsley flakes

Directions

Slice potatoes thin, and place in slow cooker.
Arrange chicken breasts over potatoes
combine orange juice, brown sugar, basil, nutmeg and vinegar.
Pour over chicken.
Sprinkle dried parsley flakes over chicken.
Cover and cook 8-10 hours


Number of Servings: 8

Recipe submitted by SparkPeople user MLWEST.






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Member Ratings For This Recipe

  • I did not like this at all... i guess it wasnt for me. i think it was the basil for me, that didnt make it work. and for some reason the chicken came out dry and the potatoes were mush.. i think the cooking time was off for me. Sorry. - 7/12/09

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