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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 187.2
  • Total Fat: 15.5 g
  • Cholesterol: 222.5 mg
  • Sodium: 543.1 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 6.9 g

View full nutritional breakdown of egg salad sandwich calories by ingredient
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egg salad sandwich

Submitted by: LYON73

Introduction

chop and mix it all together chop and mix it all together
Number of Servings: 10

Ingredients

    eggs, celery, celery seed, onions, mayo salt and pepper

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user LYON73.






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Member Ratings For This Recipe

  • SUNNIEDAES


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    How many eggs, how much celery, onions, mayo??? Need the amounts so we know how much a serving is. I also want to know if the serving includes the bread since the recipe is called "Egg Salad Sandwich". Thanks for additional info. - 7/16/08

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  • 1LBDOWN


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    Did you include the bread in your calculation? - 7/16/08

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