Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 138.5
- Total Fat: 2.5 g
- Cholesterol: 38.9 mg
- Sodium: 108.2 mg
- Total Carbs: 12.6 g
- Dietary Fiber: 3.2 g
- Protein: 16.4 g
View full nutritional breakdown of Tracy's vegetable beef soup calories by ingredient
Tracy's vegetable beef soup
Submitted by: BRIMORENumber of Servings: 7
Ingredients
-
10 cups water
6cubes or tsp-knorr bullion
2pks(10 oz.) frozen mixed veggies
1lb. beef
Directions
Brown beef in frying pan. Place in soup pot with water,bullion,veggies and cook for 30 min.
Enjoy!
Makes 7-2cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user BRIMORE.
Enjoy!
Makes 7-2cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user BRIMORE.
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