Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 240.1
- Total Fat: 13.9 g
- Cholesterol: 24.2 mg
- Sodium: 359.8 mg
- Total Carbs: 20.8 g
- Dietary Fiber: 1.8 g
- Protein: 8.7 g
View full nutritional breakdown of Italian Bread Salad calories by ingredient
Italian Bread Salad
Submitted by: IWADULIIntroduction
downloaded from internet. downloaded from internet.Number of Servings: 8
Ingredients
-
* Red Ripe Tomatoes, 5 medium whole (2-3/5" dia) (remove)
* Olive Oil, .25 cup (remove)
* Gouda Cheese, 6 oz (remove)
* Onions, raw, .25 cup, chopped (remove)
* *Balsamic Vinegar, 5 tbsp (remove)
* Basil, 2 tbsp (remove)
* Parsley, 1 tbsp (remove)
* Bread, italian, 8 slice, large (4-1/2" x 3-1/4" x 3/4 (remove)
Directions
mix together veggie stuff and herbs then pour over the bread (torn into pieces). let soak. then eat.
Number of Servings: 8
Recipe submitted by SparkPeople user IWADULI.
Number of Servings: 8
Recipe submitted by SparkPeople user IWADULI.
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