Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 511.2
- Total Fat: 8.0 g
- Cholesterol: 44.0 mg
- Sodium: 277.3 mg
- Total Carbs: 85.2 g
- Dietary Fiber: 1.9 g
- Protein: 25.6 g
View full nutritional breakdown of beef stir fry calories by ingredient
beef stir fry
Submitted by: BRENTNMARLENENumber of Servings: 6
Ingredients
-
Fat removed-sliced beef steak,
sliced carrots, sliced green peppers, sliced onions, sliced garlic.
350 ml of honey garlic sauce,
olive oil
Directions
heat olive oil in fry pan and cook sliced meat until cooked, remove from heat and set aside.
Fry carrots, green peppers, onions and garlic for a few minutes then add honey garlic sauce, coked beef and simmer for 5 minutes, or until heated through.
Serve over a bed of rice.
Number of Servings: 6
Recipe submitted by SparkPeople user BRENTNMARLENE.
Fry carrots, green peppers, onions and garlic for a few minutes then add honey garlic sauce, coked beef and simmer for 5 minutes, or until heated through.
Serve over a bed of rice.
Number of Servings: 6
Recipe submitted by SparkPeople user BRENTNMARLENE.
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