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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 285.1
  • Total Fat: 20.0 g
  • Cholesterol: 64.6 mg
  • Sodium: 376.7 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 18.5 g

View full nutritional breakdown of Meatloaf with Cheese and Spinach calories by ingredient
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Meatloaf with Cheese and Spinach

Submitted by: GONZOSTAR


Number of Servings: 8

Ingredients

    1 lb ground beef
    1/2 cup italian seasoned breadcrumbs
    1 cup shredded mozzarella cheese
    1 egg white
    1 package of frozen chopped spinach, drained well

Directions

mix everything together, put in meatloaf pan, cook at 375 for 45 min or until cooked all the way through

Number of Servings: 8

Recipe submitted by SparkPeople user GONZOSTAR.





TAGS:  Beef/Pork |

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