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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 339.1
  • Total Fat: 13.1 g
  • Cholesterol: 72.3 mg
  • Sodium: 821.0 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 3.9 g
  • Protein: 26.1 g

View full nutritional breakdown of Pulled Pork Sandwiches - Test calories by ingredient
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Pulled Pork Sandwiches - Test

Submitted by: BEARSROCK


Number of Servings: 5

Ingredients

    Celery seed, 0.50 tsp (remove)
    Garlic powder, 0.50 tsp (remove)
    Mustard seed, yellow, 0.50 tsp (remove)
    Onion powder, 0.50 tsp (remove)
    Paprika, 4.50 tsp (remove)
    Pepper, black, 0.50 tsp (remove)
    Salt, 0.25 tsp (remove)
    Brown Sugar, 2 tsp packed (remove)
    Diet Coke, 12 oz (remove)
    Pork, fresh, shoulder, blade, boston (roasts), separable lean only, cooked, roasted, 15 oz (remove)
    Village Hearth Light Wheat Bun, 5 serving (remove)
    Sonic BBQ Sauce, 5 serving (remove)

Directions



Number of Servings: 5

Recipe submitted by SparkPeople user BEARSROCK.





TAGS:  Beef/Pork |

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