Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 74.5
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 5,464.6 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 4.1 g
- Protein: 2.7 g
View full nutritional breakdown of Peel a Pound Soup calories by ingredient
Peel a Pound Soup
Introduction
This is a great, healthy soup that is easy to make! This is a great, healthy soup that is easy to make!Number of Servings: 8
Ingredients
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5 large Carrots, chopped
1/2 green cabbage, chopped
1/2 red Cabbage, chopped
Onion, cut
Celery, cut
Green Pepper, cut
1 lg can tomatoes
1 pkg onion soup mix
Water, 4 cups (or enough to just cover veggies)
add pepper to taste
Directions
Cut all vegetables and add more or less of your favorites! Add everything to a large pot and simmer for 2 hours. This is so yummy!!!
Number of Servings: 8
Recipe submitted by SparkPeople user MISJANUARY1.
Number of Servings: 8
Recipe submitted by SparkPeople user MISJANUARY1.
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