Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 288.4
- Total Fat: 20.3 g
- Cholesterol: 35.2 mg
- Sodium: 1,146.3 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 1.9 g
- Protein: 12.0 g
View full nutritional breakdown of Sausage and potatoes calories by ingredient
Sausage and potatoes
Submitted by: MORDONNANumber of Servings: 6
Ingredients
-
4 small red potatoes
1 cup onions
14 oz. Smoked Beef Sausage
1 Tbs. garlic powder
1 tsp. chili powder
1 tsp. salt
1/2 tsp. black pepper
1/2 cup chiken broth
Directions
Wash potatoes and chop into 1 1/2 inch pieces. Place in a 9"x9" casserole. Chop onions and strew on top. Cut sausage into 6 roughly equal pieces and arrange on top. Sprinkle with seasonings. Add chiken broth, and cover with plastic wrap. Pierce plastic wrap in 4 or 5 places. Place in microwave and cook on high for 15 minutes, or until potatoes are tender. Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user MORDONNA.
Number of Servings: 6
Recipe submitted by SparkPeople user MORDONNA.
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